Name: Ooni Karu 12 Essentials Bundle
Brand: Ooni
SKU: UU-P0A100-3
Price: 47899.0 INR
Availability: InStock

₹ 50,896 ₹ 47,899 Save 6%

Tax included. Shipping calculated at checkout.

Multiple fuel options - fire up with wood or charcoal or gas right out of the box
Reaches the ideal baking temperature of 450 °C* in as little as 20 minutes, for fresh wood-fired pizza in just 60 seconds
Portable at just 12kg, with all the power of a large pizza oven
Designed by Ooni in Scotland

Includes everything you need to get cooking with right away:

*Achieving this temperature is reliant on optimum LPG supply (when cooking with gas). Due to fluctuations in the quality of LPG supply in India, this cannot be guaranteed.

All India Delivery

3 Year Warranty

For Outdoor Use Only

More Info

What's In The Box

Ooni Karu 12 Pizza Oven
Ooni Karu 12 Gas Burner
Ooni 12 Inch Pizza Peel
Infrared Thermometer
Gas Regulator and Hose Kit
Oven door
Chimney
Cordierite baking stone
Fuel tray door
Wood & charcoal fuel tray with burner grate
Chimney cap

Technical Features

You can find the dimensions and blueprint of Ooni Karu 12 here
Unboxed dimensions: 77 x 40 x 80cm (30 x 15 x 31″)
Unboxed weight: 12kg
Cooking surface: 33 x 33cm (13 x 13″)
15mm (0.6″) cordierite baking stone
Brushed 430 stainless steel shell
Folding legs for easy transport and storage
Can be converted to gas using the included Ooni Karu 12 gas burner
1-year warranty, extendable to a free 3-year warranty on registration

Essentials Guide

Instruction Manual

FAQs

How do I setup Ooni Karu?

All Ooni pizza ovens are portable and do not require any installation. You simply need to open the oven legs, light the wood inside the oven and you will be ready to cook in minutes!

What kind of fuel can I use with my Ooni wood fired oven?

Ooni multi-fuel pizza ovens can be used with wood and charcoal as standard. Optionally, you can also purchase the Ooni Gas Burner that gives you the option of running your oven on LPG cooking gas!

Pizza Pro Firewood Logs are made from 100% mango wood, free from chemicals or additives, and perfectly sized for Ooni Karu 12, Karu 12G and Ooni Karu 16 pizza ovens. You can purchase Pizza Pro Firewood here.

Mango tree wood, which is easily available in most parts of India is the best choice for wood fired ovens. In the mountains of north India, mango tree wood may be difficult to find. In this case Oak wood is a good choice.

We recommend using pieces of hardwood approximately 15cm/6in long as shown below.

Where can I find wood for my wood fired oven?

How do I light my oven using wood?

First, check that your Ooni wood fired oven is ready to be fired up: Remove the chimney cap, open the chimney vents and put on the door.

Remove the fuel hatch and place a small stack of burning charcoal in the fuel tray, followed by a layer of wood.

Once you have a nice fire going, add more fuel. Close the hatch and leave your oven to preheat for 20-30 minutes. Keep an eye on the fire and add more fuel as needed. Remember, adding too much at once can smother the flame.

You can use charcoal and wood separately, but we love combining the two for an even heat and unbeatable flavour.

Contact Us

If you have a question which has not been answered, please feel free to get in touch with us.

What makes Ooni Karu 12 awesome?

In a word, flexibility. Ooni Karu 12 combines optimum, multi-fuel performance with ultimate portability.

Karu 12 lets you use wood, charcoal or gas burner (optional) to make flame-cooked, restaurant-quality pizzas in as little as 60 seconds.

With its small footprint, Karu 12 is an oven that’s just as at home on your balcony or in your backyard as it is on a camping trip.

Whether you’re at home or on the go, Karu 12 is a portable and powerful addition to your pizza-making setup.

Why Choose Multi-Fuel?

Authenticity. Embrace traditional pizza-making while adding unmistakable fire-cooked flavors by cooking with wood or charcoal.

Control. Easily control temperature (and take back time) with the optional Ooni Gas Burner.

Flexibility. Out of wood but have plenty of gas on hand? Quickly switching between gas or solid-fuel cooking is a snap.

Compare Pizza Ovens

From wood-fired flavor to gas-powered consistency - find the oven that's right for you with our handy comparison chart.

Compare Now

Good

Good

Ooni karu 12

Excellent 👌🏻 product
Good heat
Easy assembling
Nice pizzas

Ooni Karu 12 Essentials Bundle

Brilliant little piece of Equipment

Cannot be more than happy to buy this beautiful product. The build quality is top of the world. Proper stainless steel. Pizza peel, turning peel, rocker blade, all have immaculate quality. The oven is very easy to use, though I haven't tried the Gas Burner yet. I am enjoying the nuances of the wood fired pizza so far. The only downside with Kari 12 is that it is 12. You have less room to play with movement of the pizza and controlling the heat. Karu 16 should be far better and it's definitely I'll be buying the next.
Also, the customer support from Pizza Pro is lovely. They are prompt to respond and resolve the queries, post purchase too.

The most brilliant multi fuel oven ever

Easy to set up, easy to get it working like a professional woodfired oven and easy to store! You have no idea how easy is it to make professional, beautiful pizzas, unless you have tried making them in the Ooni Karu. I have the 12" one and its a multi fuel oven which makes it ultra handy for times when wood isn't available. I also add lump coal and then a piece of wood for that great char and flavour though- and no one will tell you this- you can make it with just lump coal!