A pizza stone is an essential tool when making pizzas in your home oven. The intense heat from the porous surface pulls moisture from the outside of dough to create a perfectly crunchy and evenly cooked crust. It can be used for cooking all pizza varieties and styles. After one bake with this extra thick baking stone, pizza nights in your home kitchen will never be the same.
The super-smooth and lightweight Ooni 12” Perforated Pizza Peel will make sliding your pizza onto the pizza stone an absolute breeze.
Use the tapered peel edge to slide straight under pizza bases, while the perforations mean a perfectly cooked pizza every time as steam is able to quickly evaporate and excess flour falls away from the pizza base.
A super-sleek, hard anodised coating provides increased corrosion resistance and a hyper-smooth surface to guarantee a seamless experience when launching and retrieving pizzas.