{"title":"Baking Steel","description":"\u003cdiv id=\"pp-steel-range\" style=\"color:#1f2328;text-align:left;line-height:1.65;\"\u003e\n\u003cdiv style=\"display:flex;flex-wrap:wrap;background:#f4f4f2;margin:0 0 32px;overflow:hidden;\"\u003e\n\u003cdiv style=\"flex:1 1 340px;padding:clamp(24px,4vw,60px);align-self:center;\"\u003e\n\u003cp style=\"font-size:12px;letter-spacing:2px;font-weight:700;text-transform:uppercase;margin:0 0 16px;\"\u003eDesigned by Pizza Pro\u003c\/p\u003e\n\u003ch2 style=\"font-size:clamp(30px,4vw,54px);line-height:1.12;letter-spacing:-1px;margin:0 0 24px;\"\u003eBetter pizza.\u003cbr\u003eFrom your home oven.\u003c\/h2\u003e\n\u003cp style=\"font-size:18px;margin:0 0 24px;\"\u003eGive your dough the heat it needs. Our 6 mm carbon steel baking surfaces store heat, then transfer it straight into the base for a crispier crust and better browning.\u003c\/p\u003e\n\u003ca href=\"#choose-your-steel\" style=\"display:inline-block;background:#1f2328;color:#fff;padding:14px 24px;text-decoration:none;border:0;font-size:13px;font-weight:700;letter-spacing:1px;\"\u003eFIND YOUR SIZE ↓\u003c\/a\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"flex:1 1 340px;min-width:0;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0508\/5514\/9736\/files\/PXL_20260904_113504111.PORTRAIT.jpg?v=1788588540\u0026amp;width=1200\" alt=\"Pizza baked on a Pizza Pro baking steel\" width=\"1200\" height=\"1200\" style=\"display:block;width:100%;height:100%;min-height:320px;max-height:620px;object-fit:cover;margin:0;\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display:flex;flex-wrap:wrap;gap:12px;justify-content:space-between;border-bottom:1px solid #deded9;padding:0 0 28px;margin-bottom:52px;font-size:13px;font-weight:600;\"\u003e\n\u003cspan\u003e6 mm solid carbon steel\u003c\/span\u003e\u003cspan\u003ePre-seasoned \u0026amp; ready to use\u003c\/span\u003e\u003cspan\u003e2 year warranty\u003c\/span\u003e\u003cspan\u003ePan-India delivery\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv id=\"choose-your-steel\" style=\"scroll-margin-top:110px;margin-bottom:56px;\"\u003e\n\u003cp style=\"font-size:12px;letter-spacing:2px;font-weight:700;text-transform:uppercase;margin-bottom:8px;\"\u003eThe Baking Steel range\u003c\/p\u003e\n\u003ch2 style=\"font-size:clamp(28px,3vw,40px);line-height:1.2;margin:0 0 14px;\"\u003eChoose the size that fits your oven.\u003c\/h2\u003e\n\u003cp style=\"max-width:720px;margin:0 0 28px;\"\u003eSame 6 mm steel. Two footprints. Measure the usable width and depth of your oven rack, leaving clearance around the steel for airflow.\u003c\/p\u003e\n\u003cdiv style=\"display:flex;flex-wrap:wrap;gap:24px;\"\u003e\n\u003cdiv style=\"flex:1 1 280px;border:1px solid #deded9;padding:28px;background:#fff;\"\u003e\n\u003cp style=\"font-size:12px;letter-spacing:2px;color:#686868;margin:0 0 12px;\"\u003eTHE COMPACT ONE\u003c\/p\u003e\n\u003ch3 style=\"font-size:28px;margin:0 0 12px;\"\u003eBaking Steel 10\u003c\/h3\u003e\n\u003cp style=\"font-size:18px;margin:0 0 6px;\"\u003e250 × 250 × 6 mm\u003c\/p\u003e\n\u003cp style=\"color:#686868;margin:0 0 20px;\"\u003eApprox. 3 kg\u003c\/p\u003e\n\u003cp style=\"margin-bottom:24px;\"\u003eA compact baking surface for smaller oven racks and everyday home baking.\u003c\/p\u003e\n\u003cp style=\"font-size:24px;font-weight:700;margin:0 0 20px;\"\u003e₹2,499\u003c\/p\u003e\n\u003ca href=\"\/products\/pizza-pro-baking-steel-10\" style=\"display:inline-block;background:#1f2328;color:#fff;padding:12px 20px;text-decoration:none;border:0;font-weight:600;\"\u003eExplore Baking Steel 10 →\u003c\/a\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"flex:1 1 280px;border:1px solid #deded9;padding:28px;background:#f4f4f2;\"\u003e\n\u003cp style=\"font-size:12px;letter-spacing:2px;color:#686868;margin:0 0 12px;\"\u003eMORE ROOM TO BAKE\u003c\/p\u003e\n\u003ch3 style=\"font-size:28px;margin:0 0 12px;\"\u003eBaking Steel 13\u003c\/h3\u003e\n\u003cp style=\"font-size:18px;margin:0 0 6px;\"\u003e325 × 325 × 6 mm\u003c\/p\u003e\n\u003cp style=\"color:#686868;margin:0 0 20px;\"\u003eApprox. 5 kg\u003c\/p\u003e\n\u003cp style=\"margin-bottom:24px;\"\u003eA larger baking surface for roomier ovens, with more space for your dough.\u003c\/p\u003e\n\u003cp style=\"font-size:24px;font-weight:700;margin:0 0 20px;\"\u003e₹3,999\u003c\/p\u003e\n\u003cspan style=\"display:inline-block;padding:12px 20px;border:1px solid #b4b4b0;font-weight:600;\"\u003eComing soon\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp style=\"font-size:13px;color:#686868;margin:20px 0 0;\"\u003eThe size name is a guide. Use the exact dimensions above to check oven fit.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display:flex;flex-wrap:wrap;gap:36px;align-items:center;margin:0 0 56px;\"\u003e\n\u003cdiv style=\"flex:1 1 320px;min-width:0;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0508\/5514\/9736\/files\/PXL_20260904_090150825.PORTRAIT.jpg?v=1788588541\u0026amp;width=1100\" alt=\"Pizza Pro baking steel placed in a home oven\" width=\"1100\" height=\"900\" loading=\"lazy\" style=\"display:block;width:100%;aspect-ratio:1.22;object-fit:cover;margin:0;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"flex:1 1 320px;\"\u003e\n\u003ch2 style=\"font-size:clamp(28px,3vw,38px);line-height:1.2;margin:0 0 24px;\"\u003eHeat where it matters.\u003c\/h2\u003e\n\u003ch3 style=\"font-size:20px;margin:0 0 8px;\"\u003eA crisper base\u003c\/h3\u003e\n\u003cp style=\"margin:0 0 24px;\"\u003eDirect contact with hot steel helps the underside brown and cook through.\u003c\/p\u003e\n\u003ch3 style=\"font-size:20px;margin:0 0 8px;\"\u003eHeat that holds\u003c\/h3\u003e\n\u003cp style=\"margin:0 0 24px;\"\u003eSix millimetres of solid steel stores heat while your oven preheats and releases it into the dough.\u003c\/p\u003e\n\u003ch3 style=\"font-size:20px;margin:0 0 8px;\"\u003eMore than pizza\u003c\/h3\u003e\n\u003cp style=\"margin:0;\"\u003eUse it for naan, flatbreads, focaccia and other breads that benefit from strong bottom heat.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"background:#f4f4f2;padding:clamp(24px,4vw,48px);margin-bottom:56px;\"\u003e\n\u003ch2 style=\"font-size:clamp(26px,3vw,36px);margin:0 0 28px;\"\u003eYour next pizza starts here.\u003c\/h2\u003e\n\u003cdiv style=\"display:flex;flex-wrap:wrap;gap:28px;\"\u003e\n\u003cdiv style=\"flex:1 1 200px;\"\u003e\n\u003cp style=\"font-size:12px;letter-spacing:2px;margin-bottom:8px;\"\u003e01 \/ PLACE\u003c\/p\u003e\n\u003ch3 style=\"font-size:20px;margin:0 0 10px;\"\u003eStart with a cold oven.\u003c\/h3\u003e\n\u003cp style=\"margin:0;\"\u003ePlace the steel on a suitable oven rack with clearance for airflow.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"flex:1 1 200px;\"\u003e\n\u003cp style=\"font-size:12px;letter-spacing:2px;margin-bottom:8px;\"\u003e02 \/ PREHEAT\u003c\/p\u003e\n\u003ch3 style=\"font-size:20px;margin:0 0 10px;\"\u003eLet the steel heat through.\u003c\/h3\u003e\n\u003cp style=\"margin:0;\"\u003ePreheat at your oven’s maximum temperature for approximately 45–60 minutes. Timing varies by oven.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"flex:1 1 200px;\"\u003e\n\u003cp style=\"font-size:12px;letter-spacing:2px;margin-bottom:8px;\"\u003e03 \/ BAKE\u003c\/p\u003e\n\u003ch3 style=\"font-size:20px;margin:0 0 10px;\"\u003eLaunch, bake, enjoy.\u003c\/h3\u003e\n\u003cp style=\"margin:0;\"\u003eUse a pizza peel to launch your dough onto the hot steel. Watch the bake and adjust to your oven.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp style=\"font-size:13px;margin:26px 0 0;\"\u003eThe steel becomes extremely hot. Use suitable oven gloves and let it cool completely before handling or cleaning.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"max-width:860px;margin:0 auto 52px;\"\u003e\n\u003ch2 style=\"font-size:clamp(26px,3vw,36px);margin:0 0 24px;\"\u003eBefore your first bake.\u003c\/h2\u003e\n\u003cdetails style=\"border-top:1px solid #deded9;padding:18px 0;\"\u003e\u003csummary style=\"cursor:pointer;font-size:18px;font-weight:600;\"\u003eWhich size should I choose?\u003c\/summary\u003e\u003cp style=\"margin:14px 0 0;\"\u003eCheck the usable rack space in your oven. Choose the 250 × 250 mm steel for a compact footprint or the 325 × 325 mm steel if your oven has room. Leave space around it for airflow and check that your rack can support the weight.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails style=\"border-top:1px solid #deded9;padding:18px 0;\"\u003e\u003csummary style=\"cursor:pointer;font-size:18px;font-weight:600;\"\u003eDo I need to season it first?\u003c\/summary\u003e\u003cp style=\"margin:14px 0 0;\"\u003eBoth sizes arrive pre-seasoned and ready to use. Follow the included Quick Start Guide before your first bake.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails style=\"border-top:1px solid #deded9;padding:18px 0;\"\u003e\u003csummary style=\"cursor:pointer;font-size:18px;font-weight:600;\"\u003eHow do I care for carbon steel?\u003c\/summary\u003e\u003cp style=\"margin:14px 0 0;\"\u003eLet it cool completely, then hand wash and dry thoroughly. Do not soak or use a dishwasher. Apply a very thin coat of cooking oil before storing in a dry place. Darkening and seasoning marks are normal.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails style=\"border-top:1px solid #deded9;border-bottom:1px solid #deded9;padding:18px 0;\"\u003e\u003csummary style=\"cursor:pointer;font-size:18px;font-weight:600;\"\u003eWhat about delivery and warranty?\u003c\/summary\u003e\u003cp style=\"margin:14px 0 0;\"\u003eBoth sizes carry a 2 year warranty. We offer Pan-India delivery. See our \u003ca href=\"\/policies\/shipping-policy\"\u003eshipping information\u003c\/a\u003e and \u003ca href=\"\/pages\/warranty\"\u003ewarranty details\u003c\/a\u003e.\u003c\/p\u003e\u003c\/details\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align:center;border-top:1px solid #deded9;padding:36px 0;margin:0 0 20px;\"\u003e\n\u003ch2 style=\"font-size:28px;margin:0 0 14px;\"\u003eFlour. Water. A little practice.\u003c\/h2\u003e\n\u003cp style=\"margin:0 0 18px;\"\u003eStart with our classic pizza dough recipe and make it your own.\u003c\/p\u003e\n\u003ca href=\"\/blogs\/recipes\/classic-pizza-dough\" style=\"font-weight:600;\"\u003eGet the dough recipe →\u003c\/a\u003e\n\u003c\/div\u003e\n\u003ch2 style=\"font-size:28px;margin:32px 0 12px;\"\u003eShop available baking steels\u003c\/h2\u003e\n\u003c\/div\u003e","products":[{"product_id":"pizza-pro-baking-steel-10","title":"Pizza Pro Baking Steel 10","description":"\u003ch2\u003ePizzeria-style crust. From the oven you already own.\u003c\/h2\u003e\n\u003cp\u003eThe Pizza Pro Baking Steel 10 is a 6 mm thick slab of solid carbon steel that turns your home oven into a high-heat pizza oven. Steel stores serious heat and conducts it 18x faster than baking stones, giving you crispier bases, better browning and pizzeria-style crusts right at home.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e6 mm carbon steel\u003c\/li\u003e\n\u003cli\u003e250 × 250 mm\u003c\/li\u003e\n\u003cli\u003ePre-seasoned \u0026amp; ready to use\u003c\/li\u003e\n\u003cli\u003eBuilt for home ovens\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Pizza Pro","offers":[{"title":"Default Title","offer_id":55911673626792,"sku":"PPBS1","price":2499.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0508\/5514\/9736\/files\/PPBS1_1.jpg?v=1787739792"}],"url":"https:\/\/pizzapro.in\/collections\/baking-steel.oembed","provider":"Pizza Pro","version":"1.0","type":"link"}